• Persimmon Praline Cake

    InPersimmon Recipes

    INGREDIENTS:1 box white cake mix 1/2 cup milk4 eggs, beaten 1 cup persimmon pulp1/3 cup oil1 teaspoon pumpkin pie spice 1/2 can sweetened condensed milkPraline Layer: 1/4 cup butter1 teaspoon pumpkin pie spice1/2 cup persimmon pulp3/4 cup sugar1/2 can sweetened condensed milk1/2 cup white corn syrup

    Frosting:1 package vanilla pudding mix 1/4 cup powdered sugar1 […]

  • InCurrent Events

    [checkfront options=tabs date=”20200919″ end_date=”20201031″]

  • Protected: New Staff Orientation for 2020

    InCurrent Events

    Welcome to the Tuttle’s Crew. Here’s where you can find some videos and info you will need for orientation.

    VIDEOS:

    EXPECTATIONS GUIDE VIDEOS:


    Video #1


    Important Info about Apples in 2020

    After you watch the above videos, you can complete the online quiz and sign the expectations sheet.

    EXPECTATIONS GUIDE AGREEMENT SHEET:

    https://form.jotform.com/202306095187050

    ONLINE QUIZ for Expectations Guide:

    https://forms.gle/mAaJt6YhL7jZqfMM9

  • Protected: Returning Orientation 2020

    InUncategorized

    In order to complete you returning orientation, you will need to do the following things:

    SCHEDULE

    Go to 7shifts and put in your schedule for any days you need off in September and October.  Schedules are due by September 1st at Midnight for the year, but please begin to update your availability and any time off you […]

  • Super Soft Zucchini Cookies

    InRecipes

    While I was making some zucchini bread, I had lots of extra zucchini. I found a recipe for zucchini cookies from cookingclassy.com and modified it to make these super soft and amazing zucchini cookies! You’ll want to eat these cookies with every meal but the cream cheese icing is a reminder that they should be […]

  • Grilled Red Potatoes

    InPotato Recipes

    There are SO many ways to eat potatoes but we decided to try a new way to grill potatoes! They were really good so I wanted to share it with you!

    We sliced the potatoes as shown below:Create mixture of Olive Oil, garlic salt, and pepper. Use a brush pastry brush to put on both […]

  • Strawberry Rhubarb Pie

    InRecipes

    IngredientsPie Filling:1 1/2 C. sugar1/2 C. flour1 qt. strawberries, cut into small pieces2 C rhubarb, diced1/4 C. orange juiceCrumble Ingredients:1/4 C. flour2 T. brown sugar2 T. butterDirections:Make your favorite 10-inch pie crust recipe… or buy a pre-made pie crust from the store to keep it simple! Mix together the sugar and flour. Add your strawberry […]

  • Rhubarb Crisp

    InCurrent Events

    This is a recipe passed down from my husband’s grandma. It is a very sweet treat and would satisfy the strongest sweet tooth out there. This recipe fits well in a 8 by 11.5 pan but could be doubled if you are wanting to make a bigger serving!

    INGREDIENTS: 2 C quick oatmeal 1/2 C […]

  • Rhubarb Oatmeal Cookies

    InRecipes

    This recipe makes over 4 dozen cookies so be prepared to share or cut the recipe in half if you don’t need as many! These cookies are super moist and are pretty low in calories for cookies!

    INGREDIENTS:

    1/2 C butter, softened3/4 C brown sugar, firmly packed1/2 C sugar2 large eggs2 tsp pure vanilla extract1 […]

  • Cherry Pie Filling from Tart Cherries

    InCherry Recipes

    Want a good recipe for pie filling?  Here’s my brother’s cherry pie filling recipe for you to use…

    4 cups of cherries…drain all the juice.1/2 c to 3/4 c sugar depending on type of fruit4 T corn starch1 T butter

    Defrost fruit until completely thawed.  Drain all juice from fruit.  Save one 1 cup of juice.  In […]

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