Onion Recipes

  • Moussaka

    3 to
    4 eggplants (about
    4 pounds)

    Salt

    1
    pound potatoes

    Olive oil
    (for greasing baking sheets)

    8 large
    egg whites (reserving the yolks for the béchamel)

    2 cups
    plain breadcrumbs

    For the
    Meat Filling

    1 1/2
    pounds ground beef (or lamb)

    2 large
    onions (finely diced)

    2 cloves
    garlic (minced)

    1/2 cup
    dry red wine

    1
    teaspoon ground cinnamon

    1/4
    teaspoon ground allspice

    1/4
    cup fresh parsley (chopped)

    2
    tablespoons tomato paste

    1 cup
    crushed tomatoes

    1
    teaspoon sugar

    Salt (to
    taste)

    Freshly
    ground pepper (to taste)

    For the
    Béchamel Sauce

    1 cup (2
    sticks) unsalted butter

    1 cup
    all-purpose flour

    4 cups
    milk (warmed)

    8 large
    egg yolks (lightly beaten)

    Pinch […]

  • Sausage Goat Cheese Zucchini Skillet

    We made this recipe this week, and it was really great.  So quick and easy.  It is a great way to make zucchini with a new twist.  The goat cheese really makes the recipe…you could possibly try feta if you don’t have goat cheese.
     

    Ingredients:
    3 tablespoons of real butter
    3 small or 2 large zucchini/summer squash, thinly […]