We are Robert and Darlene Engleking, full time farmers and owners of Engleking’s Country Beef Shop. The Engleking name has been associated with farming and dairy since 1937. Our farm is located in Eastern Hancock County where we currently raise livestock and grain. Together Robert and his father Roland steadily increased a milking herd of Holsteins. Along with the milking, they raised Holstein steers for meat production to be sold at the market. Crops were also raised in order to feed the livestock throughout the year. In 1996, the milk cows were sold and the focus of the family farm was to raise steers for meat and to continue to raise the crops in order to feed them. Even though the Holstein breed is a dairy breed we continued to raise them for beef production. Find out why. In addition to providing the highest quality all-natural beef, we also offer all-natural pork products. All of our pork is from the Berkshire breed which also provides a very high quality meat.